Hallmark Hotels

Welcome to Hallmark Hotels

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Eat and drink

We’re surrounded by rather lovely farmland and hill country in the Northwest – and it just happens to be responsible for some of the country’s finest produce. The result, if your chef has the skill, flair and right suppliers, can be the type of stunning locally sourced cuisine served in the elegant, warmly inviting Four Seasons Restaurant at the Hallmark Hotel Preston Leyland. This has certainly helped us to achieive our AA Rosette award

We would say that, of course. But it’s not just our opinion. It’s also the feedback we receive from locals who regularly dine with us, and the view of the knowledgeable, expert panel who judge the prestigious Taste Lancashire awards and highly commended our executive head chef Stuart McNorton and his talented team. 

On our menu, you’ll find the likes of Moroccan spiced lamb tagine, pan fried river trout, forest mushroom mezzaluna pasta, alongside Curious beer battered fish and chips, bourbon BBQ glazed short rib of beef, 10oz ribeye steaks and our unbeatable burgers. If you’ve any room left, you can try our classic Hallmark British cheese experience or our Eton mess sundae with strawberries, meringue and whipped cream. 

For a lighter bite, perhaps accompanied by Sky Sports, try the J28 bar and lounge – a nod to our nearest turn off on the M6. Alternatively kick your shoes off and pick the best of both from our room service menu.

We want your stay or visit to be comfortable, with food you’re familiar with that’s cooked really well and a friendly service to create the perfect atmosphere. Welcome home.  

Restaurant opening times

  • Monday – Thursday: 18.30 – 21.30
  • Friday and Saturday: 18.00 – 21.30
  • Sunday: 19.00 – 21.30

Kitchen closes: 21.30


Meet our head chef

Name: Stuart McNorton

Experience: Stuart has worked at our hotel in Leyland for over 4 Years

Signature dish: Duo of pork 

Locally sourced Lancashire pork, popular amongst a number of guests and due to its popularity makes a number of appearances on the menu throughout the year. Pork cutlet and pork belly, served with savoy cabbage, thyme and apple jelly, parmentier potatoes and roasted pork jus 

The healthier options: Because we understand it can be hard not to indulge when you’re away from home, our scrummy salads make it much easier to stick to your home plan. For your main course, why not try our delicious Classic Hallmark Superfood Salad - including black rice, red peppers, quinoa, soya beans, baby kale, pomegranate and chilli roasted seeds in a dark soya and ginger vinaigrette.

Breakfast


We offer a delicious breakfast buffet, including cooked and continental breakfast items. We are more than happy to provide table service for our guests on request. We also offer a wide choice of dishes cooked to order like omelettes, poached haddock, porridge, kippers and poached eggs. Vegetarian breakfast options are also available.

Breakfast is served between:

  • Monday – Friday: 06.30 – 09.30
  • Saturday: 07.00 – 10.00
  • Sunday: 08.00 – 11.00

We also serve continental breakfast throughout the night via room service. We are fully flexible with our breakfast service times, as we don`t want our guests to miss their breakfast because…

1. Eating breakfast can help prevent obesity, high blood pressure and diabetes.
2. A better attention span, focus and productivity
3. Maintaining a healthy weight
4. Lower cholesterol, which reduces the risk of heart disease
5. Setting an example for our children
6. Essential nutrients
7. Eating breakfast can reverse the effects of fasting: irritability and fatigue
8. It has been linked to better learning ability and memory functions
9. Increase your metabolic rate
10. Better fitness


24 Hour room service

All our menus are available for room service delivery, between 10.00 and 22.00. After 22.00, we offer our takeaway menu with pizzas, hot dogs, nachos and sandwiches. We also offer a 24 hour drinks room service for our residents. 

Guest Reviews

Restaurant on ground floor was spacious and vedry clean with lovely decor. The food was brilliant and well presented by lovely staff.